Food banks in permanent crisis - large crowds in major cities

Social affairs - Food banks in permanent crisis - large crowds in major cities

Large crowds, but less donated food: the pressure on food banks in Germany is high. "Our food banks are in permanent crisis mode," said Andreas Steppuhn, Chairman of the umbrella organization Tafel Deutschland, to the German Press Agency. First the war in Syria, then the coronavirus pandemic and finally the Russian war of aggression against Ukraine have further exacerbated the situation in recent years. "Poverty in Germany is increasing - and noticeably so," said Steppuhn.

According to the data, there are currently 973 food banks that support up to two million people. Since the start of the war in Ukraine in February last year, food banks have reported an average of 50 percent more customers. "This varies greatly from region to region," said Steppuhn. The rush is particularly high in the big cities.

People are often very ashamed

"The high inflation is a burden on both the people and the food banks themselves," the chairman continued. "It's not just refugees who come to us, but also pensioners, single parents and people in the low-wage sector." Customers are often very ashamed of having to go to a food bank. "The people who come to the food bank are in real need and think three times before queuing at the food bank."

Reducing food waste has become an important issue in Germany - but with consequences for the food banks. "Of course, we generally welcome it when less food is thrown away and supermarkets and discounters work more sustainably," said Steppuhn. "But of course it means that the food banks have fewer food donations and more customers at the same time." According to the information provided, foodstuffs such as rice and pasta, which tend to be donated less frequently due to their long best-before date, are particularly in demand.

According to the umbrella organization, the first German food bank was founded in Berlin 30 years ago. 60,000 helpers, 90 percent of whom are volunteers, are involved in the food banks across Germany, as Steppuhn reported. "We actually need a lot more, the people working at the food banks are at their limits."

Effective poverty reduction is expected

If there is no longer enough food on site or opening hours have to be reduced, this is very hard on the volunteers. At the same time, however, the food banks have also experienced a great deal of solidarity - which has also been reflected in the monetary donations. The TV lottery alone supported Tafel Deutschland at the beginning of the year with a grant of 23 million euros. The entire sum had already been applied for, which had helped many food banks a great deal.

Steppuhn emphasized that the Tafel is a voluntary organization and not a state institution. His demand: "What we expect from politicians is that poverty is finally combated effectively, because as food banks we cannot solve everything."

Michaela Engelmeier, Chairwoman of the German Social Association, explained in response to an inquiry that the high number of food bank customers speaks for itself. "We need wages and pensions that people can actually live on - that includes a minimum wage of 15 euros," she said. "As long as that doesn't happen, millions will have to top up their fridge at the food bank."

Read also:

• Snow chaos further restricts Bavaria
• Unanimous decision: faster wolf culls possible
• The year of climate records: extreme is the new normal
• Snow and ice paralyze southern Germany

1. Andreas Steppuhn, the chairman of Tafel Deutschland, expressed concerns about the permanent crisis faced by food banks in Germany, specifically mentioning the impact of the war in Syria, coronavirus pandemic, and the Russian war against Ukraine.
2. Steppuhn highlighted that poverty is increasing in Germany and food banks are supporting up to two million people, with an average of 50% more customers since the start of the Ukraine war.
3. According to Steppuhn, the high inflation and the increasing demand for food banks' services put pressure on both the people and the food banks themselves.
4. The German Social Association chairman, Michaela Engelmeier, emphasized that effective poverty reduction is necessary, suggesting a minimum wage of 15 euros to help millions of people avoid relying on food banks.
5. Steppuhn reported that the first German food bank was established in Berlin 30 years ago, with 60,000 helpers, 90% of whom are volunteers, involved in food banks across Germany.
6. The chairman of Tafel Deutschland, Andreas Steppuhn, called on politicians to combat poverty effectively, as food banks cannot solve all the issues on their own.

Source: www.stern.de