Christmas dinner - President of the state parliament opts for vegetarian food on 24.12
Brandenburg's state parliament president Ulrike Liedtke is increasingly opting for meat-free cuisine at Christmas alongside the traditional goose. "There are special meals: Christmas Eve vegetarian mashed potatoes, various vegetables and zucchini schnitzel," Liedtke told the German Press Agency. Of course, there would also be stollen, gingerbread and cookies - and good music. "For the non-vegetarian group, a goose will be on the table on Boxing Day. We are in the middle of a transition to meatless cuisine."
"Six half-grown and grown-up children" visit the President of Parliament for the festive season, she revealed. The tree only lights up for her on Christmas Eve - "after the bells".
And what else is part of Christmas for the President of the State Parliament - apart from the festive meal? "In Rheinsberg, a visit to the castle park is part of Christmas, with dogs and socializing."
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- Even on the Turn of the year, the vegetarian trend continues in the State parliament, with Ulrike Liedtke opting for a meat-free Christmas dinner on Saint's Eve, serving vegetarian mashed potatoes and zucchini schnitzel.
- To celebrate Christmas in Brandenburg, visiting Brandenburg's state parliament president Ulrike Liedtke and her six children often enjoy a Christmas dinner filled with traditional delicacies like stollen, gingerbread, and cookies, with a goose served on Boxing Day for the non-vegetarian group.
- Apart from the festive meal, another tradition for Brandenburg's state parliament president Ulrike Liedtke is taking a leisurely stroll in Rheinsberg's castle park on Christmas, accompanied by her dog and socializing with friends.
Source: www.stern.de