Creatures - Organic farming is on the rise in Saxony.
The statistics show that approximately 57% of Saxony's green businesses raised animals (which included 32,200 cows, 6,900 sheep, 4,600 pigs, and 180,500 chickens). Thus, about 8% of the cows, 9% of the sheep, 1% of the pigs, and 4% of the chickens were reared in an eco-friendly manner in Saxony.
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In Kamenz, a town in Saxony, some farmers have switched to organic farming, contributing to the growth of this eco-friendly practice in the region. This switch is particularly noticeable in the agriculture of pigs, with some organic farms raising these animals. Moreover, the Free State of Saxony is home to various organic farming endeavors, not just for pigs but also for cattle and other animals, like chickens. The number of organic farms is on the rise, making a significant impact on the agricultural landscape of Saxony.