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Almost three quarters of all carp come from Bavaria and Saxony

Almost three quarters of all carp come from Bavaria and Saxony. In 2022, a total of 4,100 tons came from these two federal states, according to the Federal Statistical Office in Wiesbaden on Thursday. Bavaria supplied 38 percent of the fish, which is also popular as a Christmas dinner, and...

Carp.aussiedlerbote.de
Carp.aussiedlerbote.de

Almost three quarters of all carp come from Bavaria and Saxony

A good 1100 of the 1400 farms that breed carp are located in Bavaria. Carp is one of the most important freshwater edible fish. Almost a quarter or 24 percent of the 17,800 tons of fish produced in German aquaculture farms last year were carp. Only rainbow trout produced an even greater quantity, at just under 6,000 tons.

Red cabbage or red cabbage is probably one of the most popular side dishes for the classic Christmas dinner. In 2022, almost 112,400 tons were harvested in Germany. That was a good fifth less than in the previous year.

Only white cabbage was harvested more - 384,700 tons last year. This was followed by other winter cabbages such as savoy cabbage with 32,200 tons, kale with 15,800 tons and Brussels sprouts with 11,600 tons.

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Source: www.stern.de

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